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New Zealand Scallops – Sensational Scallops

new zealand scallops

Every seafood-lover has their favourite scallop recipe. New Zealand scallops are some of the best in the world and are found around our coasts in sandbanks and mudbanks of sheltered bays. They lie in the seabed with the flat shell facing upwards and are found singly or in group beds. New Zealand scallops are caught … Read more

Tips on Freezing and Thawing Meat

thawing meat

It’s always great to have some meat on hand in the freezer. It makes planning for meals easier, plus you can take advantage of purchasing when meats are on special. There are a few things to consider when freezing meat, so here are a few tips: Meat should be well trimmed, as fat can turn … Read more

Meat Thermometer Tips

meat thermometer

In recent years, I have started using a meat thermometer to tell when my meat is cooked to perfection – and they work! There is quite a science behind it and the degree of “doneness” all comes down to the internal temperature of the meat. Meat thermometers are ideal for roasts of any sort, and … Read more

Top Tips for Slow Cooking

nutrients in meat

Nothing beats walking into the house on a freezing winter’s night to the aroma of dinner well on the way. Herein lies the appeal of slow cooking. There are numerous options for slow-cooked meals. Choosing the right cut of meat is especially important. Because the process is long and slow, it’s well suited to the … Read more