Lamb Rumps (4 per pack)



Lamb rumps (4 per pack) are a quick and easy alternative to a roast leg of lamb. Tender, easy to cook on the BBQ or seared in a pan and cooked in a hot oven (250 C) for 15-20 mins. Cover and rest for a few minutes before serving. For an easy meal, sprinkle over some garlic and herb spice mix and serve with your favourite chutney. Premium New Zealand lamb.


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