Venison Sausages (Gluten Free)
Our NZ-grown Venison Sausages are a lean, gamey delicacy, offering a unique and robust flavour. Fully gluten-free, they’re fantastic grilled or fried, great for BBQs or elegant dinners. Known as “Game Meat Sausages,” they bring a touch of NZ’s wild harvest to your table.
Venison sausages – a delicious, flavoursome and rustic sausage, perfect for cooking in the pan, oven or on the BBQ. Made by our own butcher and with natural pork skins. Approx 12 sausages per kg.
Ingredients – Venison trim, rice flour, salt, mineral salt(451), milled whole grain sorghum, preservative(223-sulphites), flavour enhancer(621), anitoxidant(316), acidity regulator(331), flavour, spice extract, natural pork skin
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