Sausages – Old English Beef (gluten free)



Old English beef sausages. Local butcher-made gluten free sausages, made with natural skins.

Ingredients – beef trim 95VL, rice flour, salt, mineral salt (451), spices, herbs, sugar, hydrolysed vegetable protein (maize, soy), preservative (223), flavour enhancer , natural pork skin.

Premium New Zealand beef.


There are no reviews yet.

Be the first to review “Sausages – Old English Beef (gluten free)”

Your email address will not be published. Required fields are marked *