Lamb Rumps (4 per pack)

Lamb Rumps

Our Lamb Rumps are tender, flavourful cuts from NZ lamb, known for their juicy and rich meat. Perfect for grilling, oven roasting, or pan-frying, they work well as steaks or whole roasts. Also referred to as lamb rump steaks, they are ideal for a gourmet meal or special occasion. Sourced from NZ farms and delivered fresh to Wellington, enjoy top-quality lamb with every meal.

Lamb rumps (4 per pack) are a quick and easy alternative to a roast leg of lamb. Tender, easy to cook on the BBQ or seared in a pan and cooked in a hot oven (250 C) for 15-20 mins. Cover and rest for a few minutes before serving. For an easy meal, sprinkle over some garlic and herb spice mix and serve with your favourite chutney. Premium New Zealand lamb.